Terelu Campos gives Letizia an open-handed blowjob for what Leonor eats

We already know she’s the queen Letizia he cringes every time industrial pastries, sugar, candy or a bag of oily chips are near him. He sniffs it and starts sucking bile out of your mouth like you’re Dracula in front of a clove of garlic. Anything that is not green, in the form of a cream or puree, or full of vitamins, nutrients and the like, is considered an aberration by the Asturians. He has a well-known passion for soup Swiss chard, probably (and forgive the vegetable growers) the saddest and most boring food in the country’s gastronomy. We perfectly understand the face that baby Sofía put on when the plate was placed on the table. And more, you have to listen Dad saying “Mmmm, how delicious is this soup”. And the mother with the face of few friends.


Chard soup in Zarzuela / @CasaReal

Chard soup in Zarzuela / @CasaReal

It has rained a lot since then. But the girls will definitely have enough of the chard soup. The ruler is so obsessed with what he eats at home and controls it that he drives Zarzuela’s chefs crazy. We don’t know if his tentacles reached the Welsh boarding school where her oldest daughter is in her second year of high school, but if that’s not the case, Letizia must be beaming with happiness knowing what the students eat there. Or at least what his daughter, the princess, eats Eleanor. The newspaper The Spanish just found out. He told me what kind of menu the young woman offers when she finishes her classes and goes to the dining hall. And indeed Letizia does it palm with ears the emotion.


Leonor at the Welsh Boarding School / GTRES

UWC Atlantic College of Wales / Instagram

UWC Atlantic College of Wales / Instagram

“It would appear that the Queen has called – again – on the phone.”“- they say in the aforementioned medium. Why? Based on menu where there is no trace of the dreaded fried, fatty or processed foods, and where vegetables abound. “Princess Leonor has lamb moussaka with feta cheese and nutmeg, Greek salad – tomato, cucumber, pepper and red onion, sprinkled with black pepper, oregano and olive oil – and roasted zucchini with lemon and whole grain couscous for lunch. For dessert, fruit. They remembered that Letizia’s outstretched hand had already created the school in Madrid where the princess went (and where her little sister still studies), Santa María de los Rosales. the potatoes fall out, promoting the consumption of vegetables, legumes, fish, grilled chicken and lots of fruit, raising the price of the lunchroom and many parents complaining. For example, from Terrelu Camposwho took her daughter Alejandra Rubio to the same center:My daughter arrived before the babies, naturally because of her age. And when they arrived, the school changed. It has changed a lot and I understand that. Security, tracking dogs…“. What was your main complaint?: “What bothered me a bit was the question of food, because children can get croquettes every now and then and nothing happens“…He’s very supportive. More croquettes and less chard soup.

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