The garlic soup A special preparation that came out of Spanish cuisine, where the ingredients of this popular dish are fried in olive oil, minced and cooked in chicken broth; then add the beaten egg to set, followed by the breadcrumbs or breadcrumbs. However, there are many different recipes for making it, and all of them can be equally delicious.
This preparation also takes its name from the Castilian soup, to which a few pieces of egg are added, an ingredient that you can add or choose to remove to enjoy just its strong flavor. Garlic in the broth, which is accompanied by a little toasted white boxed bread.
You can make it with the recipe below in a homemade and simple way the delicious garlic soupperfect before bed Dinner This is a preparation that does not take many minutes in the preparation process and consists of only a few ingredients that are sure to be at home. Here’s how you can enjoy this warm and tasty Soup!
- 6 teeth Garlicminced
- 250 g diced bacon or turkey ham
- 4 slices of white bread
- 50 g paprika powder
- 400 ml of chicken or vegetable soup
- 100 ml of olive oil
Heat a pan with olive oil and fry garlic for 2 minutes. Then add the chopped bacon or ham and cook for another 4 minutes.
Toast the bread a little in a separate pan, then cut it into small squares, then add it to the garlic mixture when it is slightly toasted.
Now add the broth, season with a little pepper. Bring the preparation to a boil, then serve it hot.
Enjoy the rich garlic soup, simple, delicious and very easy to make. Enjoy your meal!